East End Hot Peri Peri Rub 100 - 300g

East End Hot Peri Peri Rub is a vibrant and fiery spice blend that brings the bold flavours of African-Portuguese cuisine to your kitchen. This 300g pack offers a convenient way to infuse your dishes with the spicy heat and zesty tang characteristic of Peri Peri seasoning. Ideal for marinating meats, poultry, seafood, and vegetables, or as a dry rub to enhance the flavour profile of your favourite recipes.

Ingredients

A carefully crafted blend of spices, including paprika, chilli, black pepper, cayenne, salt, sugar, maltodextrin, dried onion, citric acid, mustard seed, dried garlic, parsley, celery, yeast extract, sunflower oil, natural colour (E160c), and natural flavouring. 

Net Contents

100/300g

Additives

Free from artificial colours, flavours, and preservatives.

Flavour Profile

A bold combination of spicy heat from red chillies, complemented by the savoury depth of garlic and paprika. The result is a well-balanced seasoning that adds a vibrant kick to your dishes.

Preparation and Usage

Ready to use. For marinating, mix the rub with a small amount of olive oil and apply generously to your chosen ingredients. Allow to marinate for at least 30 minutes, or longer for a more intense flavour. For a dry rub, sprinkle directly onto meats or vegetables before cooking. Suitable for grilling, roasting, or barbecuing.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened, keep sealed tightly to preserve freshness and potency.