East End Garam Masala – 100 g

East End Garam Masala is a traditional South Asian spice blend, expertly ground to deliver warmth, depth, and aromatic complexity. It’s ideal for enhancing curries, stews, rice dishes, marinades, and more.

Ingredients
A balanced mix of ground spices: coriander, cumin, cassia (or cinnamon), star anise, fine black pepper, ginger, green cardamom, pimento, bay leaves, nutmeg, black cardamom, and cloves.

Net Contents
100 g

Additives & Allergens
Contains no artificial colours, flavours, or preservatives. Produced in a facility that handles peanuts, tree nuts, sesame seeds, gluten-containing cereals, soya, mustard, celery, sulphites, and dairy—may contain traces.

Flavour & Aroma
Warm and fragrant blend of sweet, spicy, and earthy notes—combining citrusy coriander, warming cinnamon, pungent cloves, peppery spice, and subtle herbal undertones. Can be toasted briefly in oil to deepen aroma.

Preparation and Usage
Ready to use. Add during cooking or near the end for a final burst of flavour. Ideal in curries, dals, rice dishes, marinades, and sauces. Also works well as a finishing garnish or part of custom spice mixes.

Storage Instructions
Store in a cool, dry place away from direct sunlight. Seal the pack or container tightly after opening to preserve freshness and aroma.