Lalia Arborio Rice 2kg

Arborio rice with a naturally creamy texture, ideal for risotto-style dishes. - Stir gradually for a creamy finish - Store in a cool, dry place

Lalia Basmati Rice 20kg

Classic basmati rice with long grains and a delicate aroma. Cooks fluffy and light, making it ideal for family-sized meals and entertaining.

Lalia Pudding Rice 2Kg

Short-grain pudding rice that cooks creamy and comforting. Ideal for rice pudding, kheer, and other traditional desserts.

Lalia Pudding Rice 2kg

Pudding rice that cooks soft and creamy, ideal for rice pudding and desserts. - Best for slow, gentle cooking - Store in a cool, dry place

Lalia Pure Butter Ghee 500g

A pure butter ghee made for traditional cooking and everyday kitchen use. Known for its rich aroma and smooth, clarified texture, it is suitable for frying, sautéing, and preparing a wide range of savoury and sweet dishes. Ghee performs well at high cooking temperatures and adds depth and richness to recipes without overpowering other ingredients. Commonly used in traditional cuisines, it enhances curries, rice dishes,...

Lamb Bones

Lamb bones are perfect for making hearty stock and flavourful soups, giving stews and curries a deeper, more authentic taste. - Ideal for slow simmering - Adds richness to broths and gravies

Lamb Burger

These lamb burgers are made for a rich, savoury bite and are a great alternative to classic beef patties. - Delicious grilled or pan-fried - Serve in buns, wraps, or salads

Lamb Heart 500g

Lamb heart is a lean, robust cut that works well in stews, curries, or quick pan-fry recipes when sliced thin. - Full-flavoured and nutrient-rich - Best cooked gently to keep tender

Lamb Hooves Skinless 500g

Skinless lamb hooves in a 500g pack, ideal for slow-cooked broths and traditional dishes with a rich, gelatine texture. - Best for long simmering and stocks - Keep refrigerated and cook thoroughly before serving

Lamb Hooves x 4

Lamb hooves (pack of 4) are ideal for slow-cooked broths and traditional dishes, adding body and depth to soups and stews. - Best cooked low and slow - Great for stock and rich gravies

Lamb Leg 500g

Lamb leg pieces with a meaty texture and classic roast flavour. Great for roasting, grilling, or hearty curries. - Suits roasting or grilling - A robust, protein-rich cut

Lamb Liver 500g

Fresh lamb liver in a convenient 500g pack, perfect for quick pan-fry dishes or rich gravies. - Best cooked hot and fast to stay tender - Keep refrigerated and cook thoroughly before serving

Lamb lungs 500g

Fresh lamb lungs, trimmed and cut ready for slow cooking in curries, stews, or traditional dishes. - Ideal for slow simmering until tender - Keep refrigerated and cook thoroughly before serving

Lamb Mix Mince 500g

A mixed lamb mince blend, great for kebabs, koftas, burgers, or spiced meat sauces. - Works well with herbs and spice marinades - Keep refrigerated and cook thoroughly before serving

Lamb Mixed Meat 500g

A mixed selection of lamb cuts in a 500g pack, handy for everyday curries, stews, and hearty one-pot meals. - Great value for slow cooking or pressure cooking - Keep refrigerated and cook thoroughly before serving