East End Dall Mix 500g
East End Dall Mix is a wholesome blend of premium-quality lentils and pulses, offering a balanced mix of plant-based protein, dietary fiber, and essential nutrients. Ideal for preparing hearty dals, soups, and curries, this sari-packed mix caters to vegetarian and vegan diets, and is perfect for quick, nutritious meals.

Ingredients
A blend of lentils and pulses such as Yellow Split Peas (Matar Dal), Red Split Lentils (Masoor Dal), Green Gram Split (Moong Dal), and Chana Dal – no added artificial ingredients or preservatives.

Net Contents
500g

Additives
Free from artificial colors, flavors, and preservatives. Naturally wholesome.

Preparation and Usage
Rinse the mix thoroughly before use. For best results, soak for 30 minutes to 1 hour. Drain, then boil or pressure cook with water until the lentils are tender and creamy—typically about 20–30 minutes.
Cooking Tip: Temper with mustard seeds, cumin, garlic, chilli, and turmeric for a classic Indian dhal, or add tomatoes, spinach, or coconut milk for variety.

Storage Instructions
Store in a cool, dry place. Once opened, transfer to an airtight container to maintain freshness and prevent moisture.