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Gullon Gluten Free Oats & Choc Chips 220g

Gullon Gluten Free Oats & Choc Chips 220g

£2.99
£2.99
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Collections : Breads & Bakery,

Availability : In Stock

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Gullón Gluten-Free Oats & Choc Chips Biscuits (220 g) — delightfully crunchy oat-based cookies studded with chocolate chips, specially crafted for gluten-intolerant individuals.

Ingredients

As per Gullón’s official product details, these biscuits contain:

  • Corn starch

  • Chocolate chips (17%) – made of sugar, cocoa mass, cocoa butter, and emulsifier (soy lecithin)

  • Rice flour

  • High-oleic sunflower oil (14%)

  • Oat flakes (13%)

  • Sugar

  • Oligofructose & Polydextrose (fiber-rich sweeteners)

  • Rice starch, salt

  • Raising agents: sodium and ammonium bicarbonate

  • Natural flavorings & emulsifier (soy lecithin)

  • May contain milk and nuts as potential allergens.gullon.czGullonNutz4Nuts

Nutritional Information (per 100 g)

Nutrient Approx. Amount
Energy 1,938 kJ / 462 kcal
Fat 18 g (Saturation: 4 g)
Carbohydrates 67 g (Sugars: 18 g)
Fibre 7 g
Protein 4.5 g
Salt 0.6 g

Summary Snapshot

Attribute Details
Product Gullón Gluten-Free Oats & Choc Chips (220 g)
Texture & Flavor Crispy oat biscuits with rich chocolate chips
Diet Suitability Gluten-free, vegetarian; may contain traces of milk & nuts
Nutrition Highlights Medium-calorie snack rich in fiber (7 g/100 g)
Key Additions Oligofructose, polydextrose for fiber and sweetness