East End Semolina Coarse – 375g

East End Semolina Coarse is made from premium-quality durum wheat, ground to a medium-coarse texture. Known for its golden colour and slightly nutty flavour, this versatile ingredient is ideal for a wide range of traditional and modern recipes. It is commonly used in Indian, Middle Eastern, and Mediterranean cuisines for both savoury and sweet dishes.

Ingredients
100% Durum Wheat Semolina (Gluten).

Net Contents
375g

Additives & Allergens
Contains wheat (gluten).
Produced in a facility that also handles nuts, sesame seeds, and mustard.
No artificial colours, flavours, or preservatives.

Flavour & Texture
Slightly nutty, with a coarse, grainy texture that holds up well in cooking.

Preparation and Usage
Perfect for preparing dishes such as upma, halwa, savoury pancakes, semolina porridge, and rustic-style pasta.
Also suitable for use in baking or as a crispy coating for fried foods.
For enhanced flavour, lightly toast the semolina before cooking.

Typical Nutrition per 100g

• Energy: 1470kJ / 347kcal

• Fat: 1.0g

  • of which saturates: 0.2g

• Carbohydrate: 72.0g

  • of which sugars: 1.5g

• Fibre: 3.5g

• Protein: 11.5g

• Salt: <0.01g

Storage Instructions
Store in a cool, dry place away from direct sunlight.
Once opened, keep in an airtight container to maintain freshness.