Heera Red Kidney Beans 500g
Heera Red Kidney Beans are high-grade legumes known for their deep red colour, firm texture, and rich, earthy taste. A nutritional powerhouse, these beans provide plant-based protein, dietary fibre, iron, potassium, and B‑vitamins. Naturally gluten‑free, they are perfect for vegetarian, vegan, and health‑conscious diets.

Ingredients
100% Red Kidney Beans – no added artificial ingredients or preservatives.

Net Contents
500g

Additives
Free from artificial colours, flavours, and preservatives. Exceptionally pure.

Preparation and Usage
Rinse thoroughly and soak in water for 6–8 hours or overnight to reduce cooking time. Drain and rinse before use. Boil or pressure cook until tender, then enjoy in chilli, soups, stews, curries, salads, or burritos.
Cooking Tip: Add a pinch of salt only after beans are fully cooked to prevent skin toughening.

Storage Instructions
Store in a cool, dry place. After opening, transfer to an airtight container to preserve freshness and quality.