Heera Thin Powa (Rice Flakes) – 1 kg
Heera Thin Powa consists of delicate, flattened rice flakes made from de‑husked and parboiled rice grains. These thin rice flakes are light, easy to digest, and extremely versatile—perfect for breakfast dishes, snacks, salads, and desserts.

Ingredients
100% Rice Flakes (flattened rice)

Net Contents
1 kg

Additives & Allergens
No artificial colours, flavours, or preservatives. Packed in a facility handling common allergens such as peanuts, tree nuts, sesame, soya, gluten, lactose, celery, and mustard—may contain traces. Suitable for vegetarians. 

Flavour & Texture
Mild rice flavour with a soft, light texture once soaked or cooked. The thin flakes rehydrate quickly and can become soft or slightly chewy depending on preparation method.

Typical Uses
Widely used for preparing traditional poha dishes, such as seasoned breakfast poha, chivda snacks, or sweet and savoury puddings. Great when combined with spices, vegetables, yoghurt, or fruit, or used as crunchy toppings or fillings.

Nutritional Information (per 100 g)

Health Highlights
Rice flakes are a good source of complex carbohydrates and energy while being low in fat and sugar. Easily digestible and gluten-free, they provide a light yet satisfying meal base and are suitable for balanced diets.

Preparation Tips
Rinse briefly and soak in water for a few minutes before cooking. Drain well, then season and cook with spices, vegetables, and oil. For crispy snacks, roast lightly. For sweet preparations, mix with yoghurt, milk, or fruit.

Storage Instructions
Store in a cool, dry place away from strong odours. Once opened, transfer contents to an airtight container to prevent moisture absorption and maintain quality.