Heera Tuver Lilva (Green Pigeon Peas) 400g offers a convenient and authentic way to enjoy green pigeon peas, also known as tuver lilva or papdi lilva. These tender legumes are harvested at peak ripeness and preserved in brine, making them ready to use in a variety of dishes. They are commonly used in Indian cuisine, particularly in Gujarati and Maharashtrian recipes, to prepare dishes like tuver lilva nu shaak or added to curries and stews. Rich in protein and fiber, they are a nutritious addition to vegetarian and vegan diets.

Ingredients

The ingredients for Heera Tuver Lilva (Green Pigeon Peas) 400g are:

• Tuver Beans (Pigeon Peas) (55%)

• Water

• Salt

• Citric Acid (E330)

These simple ingredients ensure an authentic taste without unnecessary additives.

Additives / Lifestyle Info

• Dietary Information: Suitable for vegetarians and vegans.

• Allergens: Free from common allergens such as nuts, dairy, and wheat.

• Storage Instructions: Store in a cool, dry place. After opening, transfer any unused contents to an airtight container, refrigerate, and consume within 3 days.

• Preparation: Ready to use; simply drain and rinse before incorporating into your recipes.

• Packaging: Canned in a 400g tin, ensuring convenience and long shelf life.

• Origin: Produced in India.