A richly fragrant and savory sauce, Lee Kum Kee Black Bean Garlic Sauce brings the bold flavors of fermented black beans and garlic to your kitchen. It's a ready-to-use sauce that instantly elevates stir-fries, steamed dishes, marinades, and noodle or rice toppers with authentic Chinese depth and umami.ca.lkk.comuk.lkk.com

Ingredients

• Soy sauce (water, salt, soybeans, wheat flour)

• Fermented black beans (black beans, salt, water)

• Water

• Sugar

• Dehydrated garlic

• Salt

• Soybean oil

• Rice wine (water, rice, wheat)

• Modified corn starchca.lkk.comusa.lkk.comuk.lkk.com

Additives

• No added MSG or flavor enhancers

• No preservatives

• No artificial colors

• Suitable for vegetarians and vegans