A double-baked, sugar-free cake rusk that retains all the crunch and flavor of the original—just without the added sugar. Perfect for pairing with tea or coffee for those watching their sugar intake or looking for a lighter treat.

Ingredients

The ingredients blend quality and low-sugar indulgence:

• Fortified wheat flour (wheat flour, calcium carbonate, niacin, iron, thiamin)

• Whole eggs

• Vegetable oil (palm, rapeseed, palm fraction)

• Water

• Lactitol (milk-derived sweetener)

• Maltitol (bulk sweetener)

• Polydextrose (fibre substitute to add bulk)

• Emulsifier (E471)

• Natural flavouring

• Colour (E160a—carotene)

• Raising agents (E450(i) & E500)

• Skimmed milk powder

Nutritional Information

Per 100 g:

• Energy: 2,005 kJ / 476 kcal

• Fat: 23.0 g

  • Saturates: ~8.3 g

• Carbohydrates: 168 g

  • Of which sugars: 1.6 g (notably low due to sugar substitutes)

• Protein: 8.8 g

• Salt: ~1.07 g
  shopatregal.com

Per piece (approx.):

• Energy: 100 kcal

• Fat: 4.8 g

• Carbs: 35.3 g

• Sugars: 0.3 g

• Protein: 1.9 g
  shopatregal.comNutracheck
  Another source indicates each piece contains about 94 kcal, with similar macronutrient breakdown.
  MyNetDiary

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