Supreme Achar Masala – 100 g
Supreme Achar Masala is a bold, tangy spice blend crafted to deliver the authentic flavours of Indian-style pickles. Ideal for pickling vegetables or adding to curries and snacks, this 100 g pack offers a convenient way to add distinctive tang, heat, and aroma. 

Ingredients
A traditional mix including fenugreek seeds, crushed garlic, mustard seeds, turmeric, cumin, coriander, chilli powder, salt, amchur (dried mango powder), and asafoetida. Prepared in sunflower oil for a moist, aromatic base. 

Net Contents
100 g

Additives & Allergens
Free from artificial colours, flavours, and preservatives. Packed in a facility that handles gluten, wheat flour, nuts, peanuts, sesame, mustard seeds, and pepper—may contain traces. Contains naturally occurring sulphites from garlic. 

Flavour & Aroma
Offers a complex, savory blend of pungent garlic, tart amchur, warm turmeric, and mild chilli heat, all wrapped in an earthy, slightly bitter fenugreek base. The sunflower oil adds smooth richness and helps carry the flavours. 

Typical Uses
Ready to use. Often mixed with oil, salt, and vinegar or lemon juice to make quick homemade pickles. Also excellent when added to curries, vegetable dishes, dips, or snacks to impart pickle-like tang and spice. 

Serving Tip
To make a basic achar: stir 1–2 tablespoons of the masala into 250 g of chopped vegetables, add salt, oil, and acidic component (vinegar or lemon juice), and let rest to blend flavours.

Nutritional Guide (estimated per 100 g)
Energy ~1566 kJ / 377 kcal, fat ~24.1 g (sat ~2.8 g), carbohydrates ~18.4 g (sugars ~1.6 g), fibre ~12.9 g, protein ~13.2 g, salt ~10.2 g. 

Storage Instructions
Store in a cool, dry place away from direct sunlight. Seal container tightly after opening to maintain freshness, aroma, and potency.