Supreme Bajri Whole 1.5kg
Supreme Bajri Whole (Whole Pearl Millet) is a premium-quality grain known for its nutty flavor and rich nutritional profile. Commonly used in traditional Indian and African cuisines, bajri is a great source of plant-based protein, fiber, iron, and magnesium. Naturally gluten-free, it is ideal for vegetarian, vegan, and gluten-sensitive diets.

Ingredients
100% Whole Pearl Millet (Bajri) – no added artificial ingredients or preservatives.

Net Contents
1.5kg

Additives
Free from artificial colors, flavors, and preservatives. Naturally wholesome.

Preparation and Usage
Rinse thoroughly before use. Bajri can be ground into flour for making traditional flatbreads (rotla or bhakri) or cooked whole in porridge, soups, or grain bowls. Soaking overnight can reduce cooking time and improve digestibility.
Cooking Tip: Toast lightly before cooking to enhance its earthy, nutty flavor.

Storage Instructions
Store in a cool, dry place. Once opened, transfer to an airtight container to preserve freshness.