Tropical Sun Banana Blossom is made from the tender inner florets of banana flowers, a vegetarian staple in Southeast Asian and Indian cuisine. It has a delicate, flaky texture and a mild, neutral flavor—perfect for absorbing herbs, spices, and sauces, and even replicating a fish-like texture in vegan dishes. This product is naturally preserved shortly after harvest, with no artificial coloUrs, flavors, or preservatives.

Banana blossoms are low in calories, rich in fiber, and contain antioxidants and essential minerals, making them not just versatile but also nutritious.

Ingredients

• Banana Blossom (50%)

• Water

• Acid Regulator: Citric Acid

Additives / Lifestyle Info

• Free from artificial colors, flavors, and preservatives, reflecting its clean and minimal formulation.

• Suitable for vegans and vegetarians, offering a plant-based alternative to seafood in many recipes.

• Simple preservation via natural acid regulation (citric acid), avoiding synthetic additives.

• Nutritional highlights (per 100 g):

  • Energy: ~55 kcal

  • Protein: ~3 g

  • Carbohydrates: ~12 g

  • Fat: ~0.3 g

  • Fibre: Not explicitly listed here but generally high for banana blossoms

Summary Table