East End Ground Rice 1.5kg

Finely ground rice flour for batters, desserts and gluten-free cooking. - Great for dosas, idiyappam and baking - Smooth, consistent grind

East End Ground Rice 500g

East End Ground Rice is finely milled rice flour, commonly used for South Asian sweets, batters and light baking.

East End Ground Turmeric (Haldi) 100g

East End ground turmeric (haldi) is a warm, earthy spice that gives curries, rice, and marinades their classic golden colour. - Great for curries, dal, soups, and spice rubs.

East End Ground White Pepper 100G

East End Ground White Pepper delivers a smooth, warming pepper note, ideal for soups, sauces, and seasoning.

East End Haloon Seeds 100g

East End Haloon seeds are commonly used in South Asian kitchens and traditional home preparations. - Add to drinks and mixes, or use as directed in recipes - Mild flavour and easy to incorporate

East End Hot Mango Mint 260g

East End Hot Mango Mint Sauce blends fruity mango with cooling mint and a chilli kick. Delicious as a dip for snacks, a side with grilled meats, or a drizzle over wraps and rice bowls.

East End Hot Mango Sauce 290g

East End Hot Mango Sauce combines fruity mango sweetness with a warm chilli bite. Delicious as a dip, burger topping, or alongside kebabs and snacks. - Sweet and spicy flavour - Great with grilled meats and fries

East End Hot Peri Peri Rub 100 - 300g

East End hot peri peri rub is a punchy chilli-forward seasoning blend for marinades, grills and quick midweek meals. - Usage: Rub onto food before cooking or mix into marinades - Storage: Keep sealed in a cool, dry place

East End Huskless Roasted Gram 1kg

East End Huskless Roasted Gram is a crunchy, versatile ingredient for chutneys, snacks, and traditional recipes. - Roasted for a crisp texture - Use in chutneys, mixes, or enjoy as a simple snack

East End Juwar Flour (Sorghum) 1kg

Sorghum (juwar) flour for rotis, bhakri and gluten-friendly baking. - Traditional flour for flatbreads - Adds an earthy, wholesome taste

East End Kala Chana 400g

Kala chana (black chickpeas) in a 400g tin, perfect for curries, chaat and hearty salads. - Ingredients: kala chana (black chickpeas)

East End Klowunji Seeds (Nigella) 100g

East End Kalonji (nigella) seeds add a nutty, slightly peppery flavour often used in South Asian and Middle Eastern cooking. - Great on naan, breads, and salads - Use in pickles and vegetable dishes

East End Klowunji Seeds(Nigella Seeds) 100g

Whole klowunji seeds, also known as nigella seeds, valued for their distinctive aroma and slightly bitter, nutty flavour. Commonly used in curries, vegetable dishes, dals, and breads, they add depth and character to both traditional and everyday recipes. Often sprinkled over naan, flatbreads, or pastries, they can also be lightly toasted or cooked in oil to release their flavour. Versatile and easy to use, klowunji...

East End Lemon & Herb Peri Peri Rub 100 - 300g

East End lemon and herb peri peri rub is a zesty seasoning blend for chicken, fish and vegetables, great for grilling or roasting. - Usage: Rub onto food before cooking or mix into marinades - Storage: Keep sealed in a cool, dry place

East End Lemon & Herb Peri Peri Rub 300g

A zesty lemon and herb peri peri seasoning blend designed to add vibrant flavour and mild heat to meats, vegetables, and marinades. Ideal for grilling, roasting, or pan-frying, it infuses dishes with a balanced mix of citrusy brightness, aromatic herbs, and subtle spiciness. Easy to use and sprinkle, it enhances everyday meals or special recipes without the need for multiple ingredients. A versatile kitchen staple,...